The Ethiopian Embassy represents coffee's birthplace at its finest — an expressive, aromatic natural from the Sidama region that delivers everything Ethiopian heirloom varieties are famous for.
Grown at high altitude and dried naturally on raised beds, this coffee bursts with rich fruit-forward complexity, delicate floral aromatics, and a wine-like depth that lingers. Berry, stone fruit, and jasmine-like florals layer together for an exceptionally clean, expressive cup that showcases why Ethiopia remains the gold standard for light roast coffee.
